Boswellia Serrata Extract (65-85%) & Turmeric Root Extract (15-35%) (BosNext®)
Boswellia serrata extract and turmeric root extract are powerful natural anti-inflammatory compounds widely used in traditional medicine for joint health, pain relief, and immune support. This combination enhances synergistic effects by targeting multiple inflammatory pathways, making it beneficial for conditions such as arthritis, digestive disorders, and cognitive health.
What are Boswellia Serrata and Turmeric Root Extracts?
Boswellia Serrata Extract (65-85%): Sourced from the resin of the Boswellia tree, this extract is standardized to contain boswellic acids, known for their potent anti-inflammatory and analgesic properties. It helps inhibit pro-inflammatory enzymes, making it effective for joint health, respiratory function, and gut support.
Turmeric Root Extract (15-35%): Derived from Curcuma longa, turmeric contains curcuminoids, particularly curcumin, which is a powerful antioxidant, anti-inflammatory, and neuroprotective compound. Turmeric supports immune function, heart health, and cognitive performance.
Health Benefits of Boswellia Serrata & Turmeric Extract
- Potent Anti-Inflammatory and Joint Support
Both Boswellia and turmeric extracts work by reducing inflammation and inhibiting key enzymes involved in inflammatory pathways (5-LOX and COX-2). This combination helps alleviate joint pain, stiffness, and swelling, making it effective for osteoarthritis and rheumatoid arthritis. - Enhances Cognitive Health and Neuroprotection
Curcumin and boswellic acids exhibit neuroprotective effects, reducing oxidative stress and inflammation in the brain. This supports memory, focus, and cognitive function, with potential benefits for neurodegenerative diseases like Alzheimer’s. - Supports Gut Health and Digestive Function
Boswellia and turmeric aid in reducing inflammation in the gastrointestinal tract, making them beneficial for conditions such as ulcerative colitis, Crohn’s disease, and irritable bowel syndrome (IBS). They help regulate gut microbiota and improve digestion. - Cardiovascular and Metabolic Health
Curcumin and boswellic acids help regulate cholesterol levels, blood sugar, and blood pressure, reducing the risk of heart disease and metabolic disorders. They enhance circulation and support endothelial function, improving overall cardiovascular health. - Immune-Boosting and Antioxidant Properties
Both extracts are rich in antioxidants, helping to neutralize free radicals, reduce oxidative stress, and support immune function. This makes them beneficial for chronic inflammatory diseases and overall well-being. - Respiratory Health and Anti-Asthmatic Effects
Boswellia extract has been traditionally used to support lung function and reduce airway inflammation, benefiting individuals with asthma, bronchitis, and chronic respiratory conditions.
Scientific Support
- Joint & Anti-Inflammatory Benefits: Boswellic acids and curcumin reduce joint pain and inflammation (Sethi et al., 2022).
- Cognitive & Neuroprotection: Curcumin enhances memory and reduces neuroinflammation (Sun et al., 2020).
- Digestive & Gut Health: Boswellia supports gastrointestinal health and reduces inflammatory bowel disease symptoms (Catanzaro et al., 2015).
- Cardiovascular Health: Curcumin improves endothelial function and reduces oxidative stress (Santos-Parker et al., 2017).
- Immune Support & Antioxidant Effects: Boswellia and turmeric enhance immune response and combat oxidative damage (Kunnumakkara, 2023).